Caramel Apple Oatmeal Cookies Recipe

Izvor: KiWi

6.seventy five ounces all-purpose flour (about one 1/2 cups) $
1 1/2 cups old-fashioned rolled oats
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup granulated sugar $
3/4 cup packed brown sugar
six tablespoons unsalted butter, softened
2 teaspoons vanilla extract
one massive egg $
3/4 cup finely chopped dried apple slices
3/4 cup caramel bits or sixteen little gentle caramel candies, chopped

Preparation

one. Preheat oven to 350°.
2. Weigh or lightly spoon flour into dry measuring cups; amount by using a knife. Mix flour and upcoming four components (by means of salt) in a bowl; stir very well.
3. Area sugars and butter inside of a substantial bowl; defeat with a mixer at medium pace till light and fluffy. Add vanilla and egg; beat properly. Slowly add flour combination; conquer at small velocity right up until just put together. Fold in apple and caramel bits.
4. Fall dough by two teaspoonfuls 2 inches apart onto baking sheets lined with parchment paper. Flatten balls slightly with hand. Bake at 350° for 9 minutes. Interesting on pans three minutes. Take away cookies from pans; neat totally on wire racks elmalı kurabiye.